Salumificio Brianza
ITALIAN CHARCUTERIE - SELECTED MEATS
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over 50 years of experience
Veneto DOP Cured Ham
The real Veneto Cured Raw Ham with Protected Origin.
Since the early 2000s, Brianza Charcuterie has been part of the Consortium for the protection of Veneto PDO Cured Ham, the consortium that controls and certifies the Protected Origin of Veneto Ham.
Certified Production
Taste and tradition
Every phase of the Brianza cured meats production process is followed with care and attention, starting with the choice of meat, coming only from certified and selected Italian farms.
The Brianza family still uses the handed down teachings of manual processing that give it the typical, genuine, homemade taste, as well as ensuring its quality.
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News and Events
All the news and events of Salumificio Brianza.
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Aperitif under the stars – Tuesday 7th August 2018 – Bardolino
The Cornicello di Bardolino lakefront is transformed into an open-air bar where you can taste the Veronese wines and the typical dishes of...